Lounge Menu
Quench your thirst with beers from our lounge. Click on the image for a larger view.
Our lounge menu is not served in the dining room or on the patio on Thursdays, Fridays and Saturdays. Download the Lounge menu in PDF format (116 KB).
SANDWICHES
All sandwiches are served with french fries.
Choice of rustica, white, whole wheat, rye, or tortilla wrap
Turkey Delight $9
Sliced turkey topped with mozzarella cheese, bacon and a cranberry relish on rye bread
American Classic Tuna Melt $9
Tuna with melted cheese on white toast
Grilled Chicken Breast $9
Grilled marinated chicken breast with cheddar cheese and roasted peppers on rustica bread
The Veggie $12
Sauteed eggplant, sauteed spinach and garlic, tomato and mozzarella cheeseon rustica bread
Hilly Steak Sandwich $10
Shaved steak smothered in melted cheese and onions on rustica bread
Parmigiana – Chicken $9, Veal $10, Meatball $10
Topped with marinara sauce and mozzarella on rustica bread
Hill’s Panini $11
Prosciutto, tomato, fresh mozzarella, olive oil and basil on toasted rustica bread
Picked Maine lobster meat sauteed with butter, served on a toasted roll with a side of cole slaw
Hotdog Platter $7
Foot long Hummel hotdog with french fries
Hamburger $9 – Extra Burger $2, Cheese $1, Bacon $1
Eight ounces of fresh ground beef with lettuce and tomato on rustica bread
Crab Cake Sandwich $11
Crab Cake on rustica bread with lettuce, tomato, red onion and tartar sauce
Triple Decker Clubs
All clubs served with bacon, lettuce and tomato with choice of bread
Hamburger $10
Turkey $9
Grilled Chicken $9
Buffalo Chicken with Bleu cheese $10
Tuna $9
Chicken Salad $9
MUNCHIES
Fried Mozzarella en Carozza $8
The Hills’ own mozzarella creation served with marinara sauce
Crab, Spinach and Artichoke Dip $10
Served with a crispy tortilla chips for dipping
Mediterranean Fried Calamari $10
Golden fried calamari rings served with a marinated and a mediterranean olive salad
Piccante Style Fried Calamari $13
Golden fried calamari rings tossed with gorgonzola and hot cherry peppers, served with marinara sauce
Chicken Tenders $9
Served with choice of barbeque or honey mustard sauce
Mixed Basket $12
Three chicken fingers, five hot wings, onion frizzies and french fries
Seafood Platter $15
A crab cake, fried calamari, three coconut shrimp and french fries
Hot Wings $9
Served with celery and Bleu cheese dressing
Coconut Shrimp $9
Served with a raspberry dipping sauce
SALAD
Create Your Own Salad $8
Includes choice of greens, choice of 4 standard toppings, choice of dressing and garlic toast points
Choice of Greens
Romaine • Mixed Greens • Iceberg • Fresh Spinach
Standard Toppings
Add $1 for each additional topping
Almond Slivers • Grape Tomatoes • Red Grapes • Kalamata Olives • Pepperoncini • Sunflower Seeds • Cucumbers • Green Apples • Sliced Black Olives • Sliced Cherry Peppers • Walnuts • Shaved Carrots • Craisins • Red Onions • Roasted Peppers • Bacon Bits • Croutons • Raisins • Spanish White Onions • Shredded Cheddar
Specialty Cheese
Add $3 for each
Gorgonzola • Feta Fresh • Fresh Mozzarella
Specialty Toppings
Turkey, Ham and Cheese Wheel $4
Chicken Salad $4
Tuna Salad $4
Grilled Salmon $10
Sliced Sirloin Steak $10
Sauteed Scallops $7
Grilled Chicken $4
Grilled Shrimp $7
Buffalo Chicken $5
Choice of Dressing
Balsamic Vinaigrette • Peppercorn • Raspberry Vinaigrette • Caesar • Creamy Italian • Sherry Vinaigrette • Bleu Cheese
GOURMET FLATBREAD STONE PIZZAS
Margarita $10
Plum tomatoes, fresh mozzarella, and basil
Chicken Florentine $9
Grilled chicken, sauteed spinach, a splash of lemon and mozzarella
Greek $11
Tomatoes, olive oil, Kalamata olives, oregano, pepperoncini, and feta cheese
BBQ Chicken $10
BBQ chicken, roasted peppers and cheddar cheese
Arthur Avenue $10
Meatballs, roasted peppers, onions and fresh mozzarella
The prices and items on this web site are subject to change.
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